Points Plus Vegetarian Recipe

August 8, 2012
By

weight watchers points plus recipe

Tuesdays are the day I weigh in at my local Weight Watcher’s meeting. I was worried this week since the last week and half I was on a Canoe Journey. Though I wasn’t pigging out, I definitely was not counting my points while camping. Thankfully, at weigh in on Tuesday morning I had lost 3.4 pounds in two weeks. I was very  happy indeed. So now I have lost a total of 11.6 lbs since June 12 when I began this weight loss journey. (Enough pounds lost this week to get my clapper – a plastic hand clapper to applaud other members accomplishments.)

So I wanted to share with you a favorite points plus vegetarian recipe that I make on Weight Watchers: Simple Vegetables and Noodles. The reason I like this meal is because not only is it a lot of food, there fore filling, it is also quick and easy.

weight watchers vegetarian recipe

Vegetable and Noodles:

  • 1 cup of Thin Spaghetti (5 points plus)
  • 2 cups of Frozen Vegetables (0 points plus)
  • 2 T Soy Sauce (0 points plus)
  • Garlic powder to taste (0 points plus)

Cook whole wheat thin spaghetti according to box. While cooking, stir fry frozen vegetables in cooking spray. Once vegetables are cooked (careful not to overcook) add cooked spaghetti noodles, soy sauce and garlic powder. Mix together and heat together for only about 1 minute. Serve and enjoy.

5 points plus

Have you tried Weight Watchers? If so, do you have a favorite points plus vegetarian recipe? Or a website you can share with me that helped you?

Weight Watchers is not just a weight loss program but a lifestyle program. They are teaching me how to eat the correct foods and portions. I love it.

To read my previous post about Weight Watchers and see a favorite low points plus dessert recipe visit:

Weight Loss Made Simple

Asian Noodles with Vegetables
Author: 
Recipe type: Entree
Cuisine: Vegetarian
Prep time: 
Cook time: 
Total time: 

Serves: 1
 

Asian noodles with vegetables is a simple Weight Watchers entree recipe. 5 Watchers Points Plus.
Ingredients
  • 1 Cup Spaghetti Noodles, Whole Wheat
  • 2 Cups Frozen Vegetable Mix
  • 2 T Soy Sauce
  • Garlic Powder

Instructions
  1. Cook Spaghetti Noodles
  2. Stir Fry Frozen Vegetables with Cooking Spray
  3. Mix Noodles and Frozen Vegetables
  4. Add Soy Sauce
  5. Add Garlic to taste

*Disclosure: I do not represent Weight Watchers. All opinions are mine.

LaVonne

Seattle area family blogger LaVonne Long is the author and editor of Long Wait For Isabella. Traveling North America with her husband, she is a Christian homeschool mother of two.

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15 Responses to Points Plus Vegetarian Recipe

  1. Bonnie on August 8, 2012 at 10:25 am

    This sound great. I love pasta and really love veggies so this will be a winning combo for me.
    Bonnie recently posted..Pack School Lunches in Stainless Steel Food Containers – Go Green! Giveaway 8/22My Profile

    • LaVonne on August 8, 2012 at 10:59 am

      Thanks Bonnie. It is so simple but it satisfies.

  2. Danielle
    Twitter: simmworksfamily
    on August 8, 2012 at 10:56 am

    Delicious!! Love pasta recipes with tons of veggies. I’ll have to try this out.
    Danielle recently posted..Organic Toddler Bathtime with Dolphin OrganicsMy Profile

  3. Greta on August 8, 2012 at 10:58 am

    That looks really good! I may have to make this one night.
    Greta recently posted..Bare Fruit Snacks Organic Dried Fruit – A ReviewMy Profile

  4. Amanda on August 8, 2012 at 12:10 pm

    Great job on actually LOSING weight while vacationing! This recipe sounds delicious! I think I am going to try it with some brown rice tonight. Thanks for sharing!
    Amanda recently posted..The “Body by Vi” 2 Week ChallengeMy Profile

    • LaVonne on August 8, 2012 at 12:21 pm

      I think we were just so busy, that even though I ate bad food, I didn’t eat too much through out the day. So I stayed within my points range. ;)

  5. Erin @ Making Memories
    Twitter: EMakingMemories
    on August 8, 2012 at 12:13 pm

    This looks fantastic! Thanks for the recipe!
    Erin @ Making Memories recently posted..Polka Dot Cheesecake {Crazy Cooking Challenge}My Profile

    • LaVonne on August 8, 2012 at 12:21 pm

      You are welcome!

  6. melissa on August 8, 2012 at 5:12 pm

    This looks absolutely fantastic! Thank you so much for the recipe!
    melissa recently posted..Exclusive Odd Life of Timothy Green Photos!My Profile

  7. krystle
    Twitter: Smith
    on August 8, 2012 at 6:37 pm

    I’m a long time vegetarian, and my Mom does weight watchers. This sounds like the perfect recipe for our family!
    krystle recently posted..Mally Mascara ReviewMy Profile

  8. Kelly Stilwell
    Twitter: kellystilwell
    on August 8, 2012 at 6:48 pm

    That’s so quick and easy! Thanks!

  9. April Hargraves
    Twitter: FrugalGreenMom1
    on August 8, 2012 at 7:50 pm

    Looks good – and easy too!
    April Hargraves recently posted..Sweet Summery Treats with SilkologyMy Profile

  10. Born27 on August 11, 2012 at 10:26 pm

    I love stir-fry noodles! Thanks for the recipe! This is so healthy…

  11. Easy Guacamole Recipe - Long Wait For Isabella on October 4, 2012 at 8:43 am

    [...] Asian Noodles with Vegetables [...]

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