We made Apple Pizza this week for the first time. I was heading to the store with my sister and we were talking about fruit pizza and how we hadn't had that dessert for quite some time. She mentioned making it with refrigerated cinnamon rolls. Well that gave me the brilliant idea to use my canned apple pie filling on top with caramel sauce.   It was pretty simple. I unrolled the cinnamon rolls and cooked them for about 7 minutes on 350 degrees. I then topped the cooked cinnamon … [Read more...]